With equal parts spectacle, celebration, and critique, Catron and Outlaw symbolically supersize the all-American hot dog to examine consumption, capitalism, class, and contemporary culture. Hot Dog in the City builds upon the artists’ layered conceptual practice which spans elaborate large-scale sculptures, kinetic installations and immersive experiences, often infused with humor and camp to prompt cultural and political commentary.
Introduced to the American masses by central European immigrants as a working-class street food in the 1800s, the hot dog has since become synonymous with contemporary American culture — a staple at baseball games and Fourth of July celebrations, and even employed as a tool of US international relations, referred to as “hot dog diplomacy.” As a symbol and a street cart offering, the hot dog is also a mainstay throughout Times Square and a New York City icon, akin to the yellow taxi cab, the pretzel, the deli cup, and the Playbill.
Free and on view to the public 24/7 during its exhibition in Times Square, Hot Dog in the City consists of a colossal bun and classic red-tinged frankfurter topped with a giant drizzle of mustard. Controlled by hydraulic mechanisms, the hot dog will periodically ascend toward the sky and shower visitors below with confetti. Staged at high noon, these confetti festivities playfully reference quintessential American celebrations — from New Year’s Eve and hometown parades, to political rallies and gender reveal parties — as well as the hyper-masculinity and showmanship often associated with American culture and patriotism.
While Catron and Outlaw’s sculpture reverberates with the spectacle and towering scale that defines Times Square, the colossal frank also serves as a Trojan horse for deeper dialogue. Drawing parallels between the history of the hot dog and American culture as a whole, the project sheds light on topics such as street vending as an immigrant experience, the underbelly of the meat industry, the patriarchy of meat-eating, and American politics.
Throughout the duration of the project, Catron, Outlaw and Times Square Arts will activate the sculpture and its surroundings with public programs that explore the complexities, conflicting views, and absurdities and lore of the hot dog in New York City and America. Performances, talks, debates, and contests—such as a virtual condiment ballot box, wrestling matches, and dialogues led by street vendors and food historians—aim to inspire meaningful conversations and draw unexpected intersections. Whether you’re Team Ketchup vs Team Mustard, a vegan or competitive meat eater, the hot dog offers a low-stakes exercise in engaging opposing views and embracing a diversity of perspectives. The simultaneously delightful and grotesque super-sized artwork holds multitudes of opportunities for both entertainment and contemplation.
To further uplift the voices of street vendors and the critical civic issues that shape the landscape of their work, the artists will launch a video series with the Street Vendor Project (SVP)—a membership-based organization that champions the rights of street vendors as small businesses to earn a living and contribute to the culture and life of New York City.
Fabrication services for Hot Dog in the City were handled by The Factory NYC, Stronghold Fine Arts and Themendous Scenic Studios. A special thank you to Marc Agger at Agger Fish Co.
JUN 28 - 5:15-7:00PM
Controlled by hydraulic mechanisms, the hot dog will ascend daily and shower visitors below with a humble burst of confetti. Staged at high noon, these confetti festivities playfully reference quintessential American celebrations — from New Year’s Eve and hometown parades, to political rallies and gender reveal parties — as well as the hyper-masculinity and showmanship often associated with American culture and patriotism.
With equal parts spectacle, celebration, and critique, Catron and Outlaw symbolically supersize the all-American hot dog to examine consumption, capitalism, class, and contemporary culture. Hot Dog in the City builds upon the artists’ layered conceptual practice which spans elaborate large-scale sculptures, kinetic installations and immersive experiences, often infused with humor and camp to prompt cultural and political commentary.
Introduced to the American masses by central European immigrants as a working-class street food in the 1800s, the hot dog has since become synonymous with contemporary American culture — a staple at baseball games and Fourth of July celebrations, and even employed as a tool of US international relations, referred to as “hot dog diplomacy.” As a symbol and a street cart offering, the hot dog is also a mainstay throughout Times Square and a New York City icon, akin to the yellow taxi cab, the pretzel, the deli cup, and the Playbill.
Free and on view to the public 24/7 during its exhibition in Times Square, Hot Dog in the City consists of a colossal bun and classic red-tinged frankfurter topped with a giant drizzle of mustard. Controlled by hydraulic mechanisms, the hot dog will periodically ascend toward the sky and shower visitors below with confetti. Staged at high noon, these confetti festivities playfully reference quintessential American celebrations — from New Year’s Eve and hometown parades, to political rallies and gender reveal parties — as well as the hyper-masculinity and showmanship often associated with American culture and patriotism.
While Catron and Outlaw’s sculpture reverberates with the spectacle and towering scale that defines Times Square, the colossal frank also serves as a Trojan horse for deeper dialogue. Drawing parallels between the history of the hot dog and American culture as a whole, the project sheds light on topics such as street vending as an immigrant experience, the underbelly of the meat industry, the patriarchy of meat-eating, and American politics.
Throughout the duration of the project, Catron, Outlaw and Times Square Arts will activate the sculpture and its surroundings with public programs that explore the complexities, conflicting views, and absurdities and lore of the hot dog in New York City and America. Performances, talks, debates, and contests—such as a virtual condiment ballot box, wrestling matches, and dialogues led by street vendors and food historians—aim to inspire meaningful conversations and draw unexpected intersections. Whether you’re Team Ketchup vs Team Mustard, a vegan or competitive meat eater, the hot dog offers a low-stakes exercise in engaging opposing views and embracing a diversity of perspectives. The simultaneously delightful and grotesque super-sized artwork holds multitudes of opportunities for both entertainment and contemplation.
To further uplift the voices of street vendors and the critical civic issues that shape the landscape of their work, the artists will launch a video series with the Street Vendor Project (SVP)—a membership-based organization that champions the rights of street vendors as small businesses to earn a living and contribute to the culture and life of New York City.
Fabrication services for Hot Dog in the City were handled by The Factory NYC, Stronghold Fine Arts and Themendous Scenic Studios. A special thank you to Marc Agger at Agger Fish Co.
Broadway between 46th & 47th Sts
New York, NY 10036
Sun-Sat:
12:00pm - 5:00pm
Michael Hull
Find documentation about Hot Dog in the City in the digital companion guide available via Bloomberg Connects.
To uplift the voices of hot dog vendors and the critical civic issues that shape the landscape of their work, Jen Catron & Paul Outlaw have launched a video series with the Street Vendor Project (SVP) — a membership-based organization that champions the rights of street vendors as small businesses to earn a living and contribute to the culture and life of New York City.
Support for Hot Dog in the City is provided in part by the New York State Council on the Arts with the support of the Office of the Governor and the New York State Legislature, and public funds from the New York City Department of Cultural Affairs in partnership with the City Council.
Jen Catron (b. 1984, Bluford, Illinois) and Paul Outlaw (b. 1980, Fairhope, Alabama) are collaborative artists who create staged, large-scale sculptures, kinetic installations, and participatory performances that oscillate between the tragic and absurd. The duo’s enduring fascination with gastronomy and performance took them all the way to the reality TV show “Chopped,” which became the pinnacle of their performative fish fry food truck project. Catron and Outlaw often use humor, camp, and spectacle as a subtle veil for subversion, and their layered conceptual works become a genuinely playful and entertaining platform for pointed cultural and political commentary. The two first met and joined forces while studying at the Cranbrook Academy of Art located outside of Detroit, Michigan. After graduation, they relocated their art practice to Brooklyn, New York, where they continue to live and work. Their work has been exhibited at institutions such as the Brooklyn Museum, Museum of Contemporary Art Detroit, Cranbrook Art Museum, and Postmasters Gallery.