Kilwins

Recently named USA TODAY's No. 1 Best Dessert & Treat Chain, Kilwins continues to bring its signature blend of craftsmanship, nostalgia, and sweet moments to communities across the country. Now in the heart of Times Square, visitors from around the world can experience the sights, smells, and flavors that have made Kilwins a beloved destination for generations.

Kilwins began in 1947 when Don and Katy Kilwin opened a small bakery in Petoskey, Michigan, with a simple goal: to create high-quality baked goods and confections while treating every Guest like family. As the business grew, Kilwins became known for its hand-crafted chocolates, creamy fudge, super-premium Original Recipe Ice Cream, and old-fashioned confections made with premium ingredients and time-honored techniques.

For decades, Kilwins has delighted Guests with premium confections, warm hospitality, and an immersive in-store experience where fudge is hand-paddled on marble tables, caramel cooks in copper kettles, and fresh waffle cones are rolled throughout the day. Today, the brand has grown to more than 190 locations nationwide while remaining true to the traditions that made it a favorite for generations.